Monday, February 4, 2013

In class and HW - 2/4/13

The tasks for which you are responsible are as follows:
- to record, check, and organize your food log (useful methods include: a saved document, spreadsheet, use of smartphone application, or website)
- to revise your question and research summary (which will be submitted today)
- to begin drafting survey questions (which will be submitted on Wednesday)


Required readings:
"Designing a Survey" by Science Buddies
"Surveying" and "Creating Good Survey and Interview Questions" by Purdue Online Writing Lab

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